French Rabbit in Mustard Sauce is an elegant classic.
Continue reading “French Rabbit in Mustard Sauce”Australian Sausage Roll With Ground Pork
Australian Sausage Roll is the delicious ‘down under’ answer to our Pigs in a Blanket.
Continue reading “Australian Sausage Roll With Ground Pork”Easy Champagne Roasted Argentinian Shrimp
Champagne Roasted Argentinian Shrimp – so easy-so elegant!
Continue reading “Easy Champagne Roasted Argentinian Shrimp”Christmas Tea Sandwiches
Cookie cutters make these festive Christmas Tea Sandwiches much easier to make than they look!
Continue reading “Christmas Tea Sandwiches”Sandwich Yule Log With Cranberry Chicken Salad
This Sandwich Yule Log is a festive, make ahead winner for your holiday buffet table or luncheon. It is certain to draw oohs and ahhs from your family and guests.
Continue reading “Sandwich Yule Log With Cranberry Chicken Salad”Cream Cheese Tea Ring
This Cream Cheese Tea Ring makes a lovely breakfast or brunch pastry or a wonderful accompaniment to a cup of coffee or tea. Continue reading “Cream Cheese Tea Ring”
Persimmon and Raspberry Pavlova
Persimmon and Raspberry Pavlova makes a refreshing winter dessert.
Continue reading “Persimmon and Raspberry Pavlova”Shrimp Antipasto
If you make a batch of this Shrimp Antipasto you can amp up your charcuterie board with ease for months to come.
Continue reading “Shrimp Antipasto”Easy Salmon Spiral Pie
This Easy Salmon Spiral Pie is a fun dish with simple ingredients. Easy enough for everyday and pretty enough for entertaining!
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