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–+ servings
Air Fried broccoli florets in a serving bowl with lemon wedge.
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5 from 1 vote

Air Fryer Broccoli

Fast and easy.
Prep Time5 minutes
Cook Time8 minutes
Total Time13 minutes
Course: Sides
Cuisine: American
Servings: 4 servings
Calories: 60kcal
Author: Carolyn Hetke

Equipment

  • air fryer

Ingredients

  • 1 head Broccoli
  • 1 teaspoon vegetable oil
  • fresh lemon juice optional
  • coarse sea salt for garnish optional

Instructions

  • Rinse broccoli well. Trim head into small even florets. If using the stem, peel the tough outer stalk off and slice into thin rounds.
  • Toss broccoli in oil. Sprinkle with sea salt if using.
  • Cook about 8 minutes on Air Fry setting (375°), stirring at midpoint.
  • Check for doneness and add time if necessary.
  • Serve with fresh lemon juice.

Nutrition

Calories: 60kcal | Carbohydrates: 10g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Sodium: 50mg | Potassium: 480mg | Fiber: 4g | Sugar: 3g | Vitamin A: 947IU | Vitamin C: 136mg | Calcium: 71mg | Iron: 1mg