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Maple Dijon Salmon
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5 from 1 vote

Maple Mustard Salmon

Prep Time3 minutes
Cook Time20 minutes
Total Time23 minutes
Course: Main Dish
Cuisine: American
Servings: 2 servings
Author: Carolyn Hetke

Ingredients

  • 2 5 oz salmon fillets
  • 1 tablespoon maple syrup
  • 1 tablespoon orange juice
  • ½ tablespoon Dijon mustard

Instructions

  • Preheat oven to 375 degrees. Spray an oven proof dish with cooking spray.
  • Mix the maple syrup, orange juice and mustard in a small cup. Pour over the salmon in the oven proof dish.
  • Bake about 20 minutes until the salmon is opaque all the way through and flakes easily.
  • Serve and enjoy!

Notes

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