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+ servings
Golden pizza crust with ham and pineapple and melted cheese
Print Recipe
5 from 1 vote

Homemade Hawaiian Pizza

Prep Time15 minutes
Total Time25 minutes
Course: Main Dish
Cuisine: American
Servings: 6 pieces

Ingredients

  • 1 12" Food Processor Pizza Dough 1 12" base
  • ¼ cup pizza sauce
  • 1 cup shredded mozarella cheese
  • ½ cup ham cubes fine ¼" cubes or small pieces from thin sliced ham
  • ½ cup pineapple chunks drained if canned
  • 2 slices bacon cut finely and precooked 1 minute in microwave
  • ¼ cup pimento olive slices rough chopped
  • ¼ cup thinly sliced fresh mushroom
  • Optional: substitute sweet onion, red pepper, green pepper if desired

Instructions

  • Preheat oven to 500 degrees and heat the pizza pan you will be using.
  • Place your pizza base on a piece of parchment paper larger than your base.
  • Spread sauce thinly over base leaving ¼" of outer base bare. Sprinkle cheese evenly over sauce. Distribute other ingredients evenly over the cheese.
  • Use the parchment paper to slide the dressed pizza onto the hot pizza pan.
  • Bake 8-10 minutes. Check after 8 minutes for golden crust and melted cheese. Remove from oven and cut with a pizza wheel.
  • If baking more than one pizza at a time, start with racks in upper and lower third of the oven. Switch pans halfway through the bake time, top to bottom and back to front.

Notes

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