Vegan Celery Apple Salad
Servings: 2 servings
Ingredients
- 2 cups finely diced celery (about 7 stalks, trimmed)
- 2 Granny Smith apples diced
- ¼ cup dried cranberries optional
- ½ cup Vegan Almond dressing or mayonnaise
- 1 teaspoon mayonnaise optional
- Salt and pepper to taste
Instructions
- Clean, trim and chop celery into a fine dice.
- Peel, core and dice apples into a dice similar size of the celery.
- Mix in a bowl with Almond Dressing and/or Mayonnaise. Mix in dried cranberries.
- Refrigerate about 30 minutes before serving to allow flavours to meld.