This Crispy Duck Breast is a great recipe for entertaining. Duck is always a very elegant dish and the Cherry Port Sauce makes it a stand out dish. This dish would be great for Christmas, New Year’s or even a summer BBQ! Serve with a peppery Syrah or cherry-noted Pinot Noir. Your guests will never guess how easy this is to prepare! Continue reading “Crispy Duck with Cherry Port Sauce”
Crispy Duck with Cherry Port Sauce
