This Lemon Oregano Pork Tenderloin is a great BBQ meat, especially when fresh herbs are in season. Continue reading “Lemon Oregano Pork Tenderloin”
This 3 ingredient marinade will amp up your grilled lamb chops like you wouldn’t believe! You can marinate for 8-24 hours and they cook up in minutes. Nothing could be easier! Continue reading “Montreal Spice Marinated Lamb Chops”
These Nutty Baked Mushrooms make for an interesting side. Lots of spices and nutty, toasty goodness make a great side for a steak or lamb chop.
This Taco Pie is a fun meal you can prep ahead of time. Serve with a green salad and you have a casual meal for your next Taco Tuesday! Continue reading “Taco Pie”
This easy Strip Loin Steak Marinade will make your steak moist and flavourful without overpowering the beef. You can actually use it on any cut of steak.
Pulled pork in under 2 hours with only 15 minutes effort and 4 ingredients! Shh… it is so good they will never know you weren’t slaving in the kitchen… Or you can choose to fix it ‘n forget using a slow cooker method. Either way it will only take you about 15 minutes hands on time. Continue reading “Easy Pressure Cooker Pulled Pork”
Pork Brochettes with Spicy Peach Grilling Sauce! It isn’t often I discover a brand new flavour … and this one is amazing! You can’t really discern any one ingredient but the combination is a deep, spicy, Asian BBQ sauce.
Cookie crumb crust makes this Ginger Cream Torte almost no bake. The ginger cream is to die for and you can showcase whatever fruit is in season on top! Continue reading “Ginger Cream Torte”
For Canada Day have these Award Winning Fireball Cinnamon Whiskey Ribs! They use Canada’s Fireball Cinnamon Whiskey in the sauce! An unusual and very tasty take on ribs!