You will want to make a big batch of these Creamy Sherried Caramelized Onions! They are delicious as appetizer toppers, sides with a roast or steak or anywhere you want a stand out flavour.
This Chocolate Cranberry Semifreddo is half ice cream, half mousse. It doesn’t require any special equipment, it is make ahead and deliciously decadent. Continue reading “Chocolate Cranberry Semifreddo”
I was skeptical about Sugared Cranberries but I am a convert now! I can’t stop popping these little sweet and sour morsels in my mouth! Continue reading “Sugared Cranberries”
This Pistachio Date Appetizer is so easy to make but they pack a very interesting punch! Continue reading “Pistachio Stuffed Date Appetizer”
This Cranberry Walnut Bread is the perfect bread for leftover turkey sandwiches! It is also good on its own with a bit of butter. Continue reading “Cranberry Walnut Bread”
These Puréed Parsnips are so easy to make. Parsnips don’t get the love they deserve in my opinion!
I wish there was a wine lottery I could enter to be able to try some of the iconic wines gracing the LCBO shelves this month. Since I have not won that, or any other lottery here are the best value wines for your money from the Dec 8, 2018 Vintages release. Check out the $31 Right Bank Bordeaux that consistently outscored a $67 Right Bank Bordeaux. Continue reading “Wine Picks LCBO Vintages Release Dec 8, 2018”
This Pear and Port Soup is elegant enough for entertaining and hearty enough for a winter lunch or supper. Continue reading “Pear and Port Soup”
This Maple Mustard Salmon is so easy to make you can have it on the table in 25 minutes. Continue reading “Maple Mustard Salmon”