Chateaubriand is the epitome of fine French cuisine – the center of a beef tenderloin cooked to perfection with a demi-glace wine sauce.
Continue reading “Chateaubriand with Mushroom Sauce”Chateaubriand with Mushroom Sauce
Mashed Potatoes with Caramelized Shallots
These Mashed Potatoes with Caramelized Shallots are so good they may just compete to be the star of the meal.
Continue reading “Mashed Potatoes with Caramelized Shallots”Sometimes Only a Chowder Will Do
Sometimes you are just in the mood for a great Chowder. And nothing else will do! Check out the variety of Chowders below including corn, potato, bacon, fish, veggie, scallop and lobster!
Wine Picks <$35 from LCBO Vintages Release April 18th, 2020
The April 18th LCBO Vintages Release will have you thinking ahead to summer.
Read moreEasiest Ever Greek Pork Tenderloin
I find in these days of self isolation and quick and infrequent trips to the grocery store I have simplified my cooking. This Greek Pork Tenderloin certainly fits that bill!
Continue reading “Easiest Ever Greek Pork Tenderloin”Goat Cheese and Garlic Potato Gratin
This Goat Cheese and Garlic Potato Gratin is so good it will almost steal the show at your dinner party.
Continue reading “Goat Cheese and Garlic Potato Gratin”How To Make Buttermilk
Here is How to Make Buttermilk with 2 ingredients and less than 10 minutes.
Continue reading “How To Make Buttermilk”20 No Yeast Breads
In the midst of this Coronavirus Pandemic often there is no yeast in the store. In answer to that here are 20 recipes for No Yeast Breads – from loaves to flatbreads to wraps to biscuits.
Continue reading “20 No Yeast Breads”Traditional Irish Soda Bread
Traditional Irish Soda Bread is quick to make, 4 ingredients, no yeast needed, no kneading required. What could be easier?
Continue reading “Traditional Irish Soda Bread”