FOOD BLOGGERS OF CANADA SELECTED 18 HOLIDAY RECIPES WITH INTERNATIONAL FLAIR FROM SOME OF CANADA’S BEST FOOD BLOGGERS!
There is a little something for everyone – Appetizers, Mains, Sides, Dessert, Vegetarian. Check them out by clicking on the photo below! Enjoy!
This fantastic Brandied Beef Bourguignon is a make-ahead dish that is easy yet elegant enough for a holiday meal. It is meant to sit overnight after you cook it to let the flavor develop. How perfect for an entertaining recipe! Serve this French classic with mashed potatoes or rice. The brandy flambé gives this an additional flavor hit beyond the red wine sauce. Continue reading “Brandied Beef Bourguignon”