Watermelon Granita
Servings Prep Time
2 1/2cups 10minutes
Passive Time
4hours
Servings Prep Time
2 1/2cups 10minutes
Passive Time
4hours
Ingredients
  • 2cups watermeloncubed
  • 1/4cup sweet wine or sparking wine(can substitute any juice or flavoured water as desired)
  • 1Tbsp fresh lemon juice
  • fresh mint for garnish
Instructions
  1. Blend ingredients till smooth. Pour into a shallow non-reactive pan. I used and 8″ X 8″ glass pan. Allow to freeze about 4 hours. Scrape it with a fork to get some airy, fluffy ice. Garnish with fresh mint. Serve and enjoy.
Recipe Notes

per 1/10 of recipe (2 oz serving)

Nutrition Facts
Watermelon Granita
Amount Per Serving
Calories 19
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium .9mg 0%
Potassium 43.3mg 1%
Total Carbohydrates 3.4g 1%
Dietary Fiber .1g 0%
Sugars 2.5g
Protein .2g 0%
* Percent Daily Values are based on a 2000 calorie diet.