Garlic Oil
Servings Prep Time
1cup 5minutes
Cook Time
10minutes
Servings Prep Time
1cup 5minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Peal the garlic cloves and roughly crush with the side of your chef’s knife.
  2. Heat oil and garlic in a sauce pot until bubbles start to form. Let garlic ‘simmer’ about 10 minutes. Make sure it doesn’t come to a full rolling boil.
  3. Remove from heat and cool.