Caviar Hors d’Oeuvre Plate

Caviar-hors-d'oeuvre

This Caviar Hors d’Oeuvre Pate  is  a really simple, tasty appetizer dish that will wow your guests.  It starts with perfect hard boiled eggs that you can make ahead of time.  After that it takes 5 minutes to put this together.  I am always surprised by how many people say they have never tried caviar.  So surprise them with this! Continue reading “Caviar Hors d’Oeuvre Plate”