These Spicy Turkey Pomegranate Meatballs will be a hit at any holiday party. The pomegranate and seasonings create a tangy, sweet and sour sauce. Continue reading “Spicy Turkey Pomegranate Meatballs”
I was serving a crowd with a mixture of seafood loving and vegetarian guests for the housewarming of our new holiday house on the island of Santa Maria, Azores. Continue reading “Paella for a Crowd”
This is a quick and healthy way to use up leftover chicken and creative a substantial salad. It makes a very refreshing light meal with a base of greens. You can get creative with it too! Continue reading “Healthy Chicken Salad with Grapes and Almonds”
This amazing Lobster Seafood Chowder tastes like the sea-side! It makes a meal on its own with a buttered roll. You can make it stove top or in your slow cooker. The lobster and the sherry make it elegant enough to serve as a casual holiday meal.
The Bar B Barn has been a Montreal tradition for years. If you have ever had their ribs you won’t forget them! Now you can make these Copy Cat Bar B Barn ribs at home!
Did you know you can make ribs in 1 hour? Well – you can. Continue reading “Bar- B- Barn Copy Cat Ribs”
Have you been seeing Argentinian Shrimp in your stores? These Argentinian Grilled Shrimp are jumbo, sweet, tender bites of shrimp joy! Continue reading “Argentinian Grilled Shrimp with Spicy Tartar Sauce”