This Seafood Pasta Salad uses cold Atlantic shrimp and crab meat for a delicious summer supper. Fresh garden peas are also a great addition.
This chicken fricasée dish has a creamy sauce that tastes and feels rich but it is actually quite light. It might be light on calories but not on flavor! Continue reading “Chicken Fricassée with Orzo”
This Garlic Goat Cheese Souffle makes a lovely light lunch or dinner. It is perfect with a side salad or some green vegetables. The goat cheese and broiled cheese topping complement the sides as well. Continue reading “Garlic Goat Cheese Souffle”