Sweet Potato Roses! What a fun and tasty way to up your meal presentation! Continue reading “Sweet Potato Roses”
These Loaded Baked Potatoes can almost make a meal on their own! Potato skins filled with creamy, cheesy potato mash and topped with all your favourite garnishes! Continue reading “Loaded Baked Potatoes”
These pan seared Brussel Sprouts with hits of bacon and drizzled with a Balsamic Fig Glaze are delicious and couldn’t be easier to make. Continue reading “Brussel Sprouts with Bacon & Balsamic Fig Glaze”
This BLT Salad, as in Bacon, Lettuce and Tomato Salad with curly endive lettuce will perk up your winter salad selections. Continue reading “Bacon Lettuce and Tomato Salad”
These are Man-Burgers! Bourbon Onion Marmalade topping with bacon and easy Bourbon BBQ sauce on meaty burgers. Just in time for Father’s Day and summer! Continue reading “Double Bourbon Bacon Burgers”
Don’t let the garlic in this dish scare you off. Once it is roasted it becomes sweet and creamy and not at all pungent.
Rouladen is a traditional German recipe which literally translates to ‘roll ups’. It is melt in your mouth by the time it has simmered in its juices for an hour or two. This is a typical Sunday dinner or holiday recipe. Continue reading “German Rouladen”
This amazing Lobster Seafood Chowder tastes like the sea-side! It makes a meal on its own with a buttered roll. You can make it stove top or in your slow cooker. The lobster and the sherry make it elegant enough to serve as a casual holiday meal.
After you make these slow cooker baked beans you’ll never want to go back to canned beans again. They are so healthy for you too – low fat, low sodium, high protein, high fiber. Continue reading “Home-Made Boston Baked Beans”