These no bake Raspberry Date Bars are gluten free, dairy free, vegan and healthy. That sure ticks a lot dietary boxes! They are quick to make but you have to plan ahead in order to soak the raw nuts and to allow the loaf to freeze. Continue reading “Vegan Raspberry Date Bars”
These Vegan Cherry ‘Cheesecake’ Bars are delicious and healthy. They are frozen so they make a nice refreshing summertime dessert, although they are good any time of the year.
Peach Cobbler is a great way to enjoy fresh peaches or nectarines! The batter whips up in just a few minutes. It needs about an hour to bake so pop it in the oven while you are preparing the main meal and serve it warm!
This Peach Crisp with Caramel and Almonds takes advantage of fresh peaches in season. I also add Amaretto which enhances both the peach and almond flavours. Continue reading “Peach Crisp with Caramel and Almonds”
This Watermelon Granita is a nice touch to cleanse the palate between courses. You could also serve it as an after dinner refreshment. Continue reading “Watermelon Granita”
Pig Pickin’ Cake is a thing! Who knew??? Pineapple, mandarin, creamy goodness in this cake. And nothing could be easier to make! Continue reading “Pig Pickin’ Cake”
These no bake Strawberry Cream Cheese Bites will have you thinking you are eating Strawberry Cheesecake but with far less guilt! They are so flavourful they can be dessert on their own. I served them as part of a Royal Wedding Tea Party. Continue reading “Strawberry Cream Cheese Bites”
These Lemon Squares are so simple and so good that I used to make them almost once a week when I was a kid. Only 8 ingredients that you probably have on hand! Continue reading “So Simple Lemon Squares”
Just in time for summer! This non-dairy ice cream treat is totally guilt free – no dairy, no sugar, no fat, gluten free but big on flavour! It just doesn’t get any better than that!